So I sadly just finished up a bottle that we bought back in Salt Lake City, UT at that wonderful store, It's F'n Hot. I must say that this bottle is definitely a rather unique one. It's made by someone from a California Fire Department who is supposed to be putting that hot stuff out, not creating it. But I can tell you it's definitely got a savory taste with a moderate amount of heat. Not the hottest or spiciest, and it doesn't have that bite that just zings your tongue. However, like most (good) hot sauces, it's got its niche. I recommend it as more of a Mexican sauce or great with chili. The name of the sauce is the Palo Alto Fire Fighters Pepper Sauce. It's made by a Fire Fighter with home-grown peppers (grown from right behind their fire house) to make it. It originally was available only locally, but now they've expanded and even got their own website If you get a chance, I'd highly recommend giving it a shot...you just might get hooked.
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